Restaurante La Parada - Madrid Menu

The menu offers a diverse selection of dishes typical of a bar and grill combined with cafeteria-style options. It includes a variety of traditional Spanish and regional specialties alongside classic grill items. The menu is structured to cover multiple categories such as starters, main courses, sandwiches, and desserts.

Starters and Light Bites: Options include traditional tapas such as Ensaladilla Rusa, Alcachofas con Parmesano, and Gambas al Ajillo, suitable for casual dining or sharing. There are also various revueltos (scrambled egg dishes) like Revuelto de Setas and Revuelto de Gulas con Gambas.

Main Courses: The main dishes feature a mix of grilled meats and seafood, including items like Entrecot, Churrasco, Judiones con Almejas, and Paella Mixta. Other prepared dishes include classic Spanish options such as Tortilla de Patata and Albóndigas, as well as international touches with Lasaña de Carne.

Sandwiches and Snacks: Light meal options include Bocadillo de Lomo y Queso and Media Tostada variations served with high-quality bread, providing simple yet filling choices.

Desserts and Coffee: The dessert selection includes items like Tarta de Zanahoria (Carrot Cake) complemented by coffee offerings including Café con Croasán Mixto, suitable for breaks or light refreshment.

This menu supports various dining occasions such as breakfast, light meals, and casual lunch or dinner. It is designed for those seeking traditional homemade dishes alongside quick orders or more relaxed cafeteria-style dining.